Cookin again


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Having an entire left over pizza is not a problem I've ever had to deal with but why not chop it up and put it in a soup?

I know things are bad in Murica. Didn't realize things were that dire.

Thats coming from a culture that puts beets in burgers.

Dieting loving my chicken salad. Tonight's meal is bacon and egg pie (small portion) and plate of veggies and salad.

Tomorrow is falafel salad!!!
 




What about a cheesecake?
I kid you not, there’s soups out there that could possibly work with.

I was visiting Hungary in the mid-1980s, and at one restaurant, I ordered “cold fruit soup” as an appetizer. It was a creamy soup with a variety of fresh fruit in it. I don’t know how it was made, but I bet pureeing some cheesecake and adding some liquid could get you close.
 

Tonight was what my family jokingly call “Thursdays at Grandmother’s”: she’d make dinner by getting all the leftovers out, get them to temp, and serve them.

It was also somewhat like my college cafeteria’s “International Night”, where all of the stations were closed, and they just had buffet-style steam tables loaded with several different chicken based dishes.

What we did tonight was sandwiches paired with all of the remaining leftovers from a Nepalese restaurant we just tried.

So, besides my (chicken & Swiss on sourdough) sandwich, there was garlic naan, pan fried chicken momos, and butter chicken on rice. (However, there was no chicken left in the butter chicken, just the sauce and rice.)

IMG_6796.jpeg
 



Take that pizza, throw it in a pot, add some broth, a potato. Baby, you got a stew going!
Seriously, though, the NHS in conjunction with the British Army did a study on hunger. A test group and a control group were served identical structured meal plans, the one difference being that the meals for the test group were puréed into soups.

The test group reported higher satiety for longer periods and fewer cravings between meals.
 

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