The Best Bagel ?

Well, time for my first thread ever. I inadvertently started to talk about 'bagels' in the 'donuts' thread. My bad.

So. What do you like on your bagel ? Tomatoes, tuna, salmon, chicken, fried onions, nuts, pesto, mozzarella, mushroom, all seem like valid choices ?
 

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Without turning it into a full sandwich, I've always been a fan of butter for a topping.

Turning it into a full sandwich, tuna salad is excellent, salmon with onion, tomato and capers is excellent. A BLT on a bagel is excellent. Montreal smoked meat and yellow mustard is a St. Viateur classic. As is their marinated eggplant, lettuce, goat cheese, sun-dried tomato and pesto sandwich.

As for stuck to the bagel itself, the rosemary and sea salt from St. Viateur is a standout. Sesame, onion, and poppy seed are all excellent options. Best kept separate, though, the Everything Bagel is a sometimes treat and can easily go too far.
 


Well, time for my first thread ever. I inadvertently started to talk about 'bagels' in the 'donuts' thread. My bad.

So. What do you like on your bagel ? Tomatoes, tuna, salmon, chicken, fried onions, nuts, pesto, mozzarella, mushroom, all seem like valid choices ?

Egg bagel or Everything bagel, lots of cream cheese, lox, red onions.
 



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