Ye Olde Pub

Kramodlog

Naked and living in a barrel

• Sep 18, 2013

• #21

I'll go blind before doing such a deed.

 

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Dioltach

Legend

• Sep 18, 2013

• #22

Google it if you don't believe me: a few drops of water (preferably spring water, most definitely not tap water) releases the aromas. Better yet: try it for yourself. I use a pipette to control the precise amount.

 

The_Silversword

Explorer

• Sep 18, 2013

• #23

Im currently enjoying an Edmund Fitzgerald from the Great Lakes Brewing Company. Its a porter, hand-crafted even! Its pretty good, got a nice solid, robust flavor to it, but its a little more mellower than the Giant Slayer, those kicked my ass! Im going to have to be careful about how many of those I drink!! Almost didnt make it into work.

 

Kramodlog

Naked and living in a barrel

• Sep 18, 2013

• #24

Dioltach said:

Google it if you don't believe me: a few drops of water (preferably spring water, most definitely not tap water) releases the aromas. Better yet: try it for yourself. I use a pipette to control the precise amount.

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I didn't say I didn't believe you, I know it for a fact, but that is not the way I roll.

 

Kramodlog

Naked and living in a barrel

• Sep 18, 2013

• #25

I bought gin, Piger Henricus Gin, on a recommandation from a friend. I was very surprised, it is not the moonshine my dad use to drink. The subtle aromas make me want to explore gin a bit more. The most interesting element is that it is nto a sweet drink, so less calories.

 

Kramodlog

Naked and living in a barrel

• Sep 21, 2013

• #26

Enjoying some Té Bheag scotch with some Mons Abbey Dubbel beer. Not a bad mix even if I prefere my beers a bit more bubbly. The beer has some strong flavors that almost over power the scotch.

 

Kramodlog

Naked and living in a barrel

• Sep 22, 2013

• #27

I was trying to initiate my 13 year old nephew to scotch and gin by sneaking him some that he could taste. He didn't trust me and just refered to his parents. They said no, that champaign and wine was ok, but 40%+ alcohol was not. What a waste.

 

The_Silversword

Explorer

• Sep 22, 2013

• #28

goldomark said:

I was trying to initiate my 13 year old nephew to scotch and gin by sneaking him some that he could taste. He didn't trust me and just refered to his parents. They said no, that champaign and wine was ok, but 40%+ alcohol was not. What a waste.

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Im not sure if I should scold you for offering booze to a minor, or beat your nephew for going to his parents, what the hell? When I was 13 I would drink my uncle under the table!

 

Kramodlog

Naked and living in a barrel

• Sep 22, 2013

• #29

Well that sounds more illegal than what I did.

 

bone_naga

Explorer

• Sep 24, 2013

• #30

What the hell is wrong with that kid? Who goes to their parents to ask if they can drink?

Anyway, I tried that Kraken rum. I'm not a rum drinker, but it was pretty good.