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<blockquote data-quote="Greybar" data-source="post: 454902" data-attributes="member: 4938">It's actually a contested test, with the Knowledge(culinary) of the chef being compared against that of the diner.&nbsp; A dragon-chef of such discriminating taste would find that his artistry is totally lost of the amazed taste buds of his kobold syncophants (Nob10, Knowledge(yummy stuff) +15).&nbsp; However, as always we are our own worst critics.For a full example of such delicacies, interested readers are encouraged to attended the Feast of Overconfident Adventurers, held every twenty years by Gorganzal Throatking (called &quot;The Grapebreath&quot; when his back is turned), an Ancient Blue Dragon.&nbsp; The attendees range from the aforementioned Oathenor (whose &quot;Braised Drow with Black Currant&quot; dish was very well received) to the well known illithid chef Kolethi.&nbsp; Kolethi's prize-winning dish, &quot;Unicorn brain with wood-charred elfskin&quot;, transcended the typical illithid fare in its mixture of still glistening and warm brainflesh with just the right crunchy bite of topping.&nbsp; The horn was a beautiful presentation piece as well.Competing chefs have been known to covertly encourage adventurers with desired qualities to attack.&nbsp; They often then store the bodies in Time Stop chambers until just before the Feast.&nbsp; Points are given to the chefs for the renown of the former adventurers.&nbsp; There is currently an extra standing prize for the attendee that can deliver the most succulent half-elf sorceress on a bed of rice.But I digress...John</blockquote>

[QUOTE="Greybar, post: 454902, member: 4938"] It's actually a contested test, with the Knowledge(culinary) of the chef being compared against that of the diner. A dragon-chef of such discriminating taste would find that his artistry is totally lost of the amazed taste buds of his kobold syncophants (Nob10, Knowledge(yummy stuff) +15). However, as always we are our own worst critics. For a full example of such delicacies, interested readers are encouraged to attended the Feast of Overconfident Adventurers, held every twenty years by Gorganzal Throatking (called "The Grapebreath" when his back is turned), an Ancient Blue Dragon. The attendees range from the aforementioned Oathenor (whose "Braised Drow with Black Currant" dish was very well received) to the well known illithid chef Kolethi. Kolethi's prize-winning dish, "Unicorn brain with wood-charred elfskin", transcended the typical illithid fare in its mixture of still glistening and warm brainflesh with just the right crunchy bite of topping. The horn was a beautiful presentation piece as well. Competing chefs have been known to covertly encourage adventurers with desired qualities to attack. They often then store the bodies in [I]Time Stop[/I] chambers until just before the Feast. Points are given to the chefs for the renown of the former adventurers. There is currently an extra standing prize for the attendee that can deliver the most succulent half-elf sorceress on a bed of rice. But I digress... John [/QUOTE]

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