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Message: <blockquote data-quote="Dannyalcatraz" data-source="post: 7977920" data-attributes="member: 19675">Yep.  And nobody’s going to want to pay 2-4x the price of pre-lockdown meals, which is what it may take for them to cover rent and taxes. (And if property taxes don’t go down, rents won’t either, which will translate into more landlords fighting to NOT have their property zoned for restaurants.)Some will do better than others.  One of my favorite local Chinese places has had a dead seating area for a couple years now.  BUT if you dine in, you’d see a constant stream of customers doing takeout and delivery drivers from Über Eats, Grubhub, and the like.  Something like 65%+ of their revenue has become takeout.</blockquote>