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Message: <blockquote data-quote="Dannyalcatraz" data-source="post: 5191744" data-attributes="member: 19675">Nah- I place TCs at the top of fast food Mexican, but not up there with restaurants.  I've had some OK dishes at Bell & Bueno, but I'll pass them up for TCs every time if given the option.Most locations have decent flour tortillas, and their pico de gallo is relatively tasty, but any real restaurant will blow their guacamole out of the water.  And the only cheese in the place is (as I recall) shredded cheddar.  Their salsa is slightly to medium hot.Their fajita meat (chicken or beef) is tasty and nicely seasoned but not as good & juicy as you'd get in a standard tex-mex place, and unless you get the platter, you won't get onions and peppers...or at least, not enough for you to notice.</blockquote>