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<blockquote data-quote="reveal" data-source="post: 2523844" data-attributes="member: 1236">I love, LOVE, food. I'll try anything once and have found there is a lot of good food out there, waiting to be devoured. With that in mind, I think it would be cool to see what other EN Worlders have in their recipe box. Post recipes for food you've either made or eaten that you think is just really, really tasty. I'll start. <img src="https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f600.png" class="smilie smilie--emoji" loading="lazy" width="64" height="64" alt=":D" title="Big grin&nbsp; &nbsp; :D"&nbsp; data-smilie="8"data-shortname=":D" />This is one of my all time favorites and I've had people tell me it's one of the best things they've ever eaten.Turkey Couscous SaladIngredients1 cup chicken broth1/2 teaspoon curry powder1/2 teaspoon salt3/4 cup dry couscous1/2 cup golden raisins2 tablespoons crystallized ginger, minced (I use a few dashes of ground ginger myself)3/4 cup light mayonnaise, or regular (either works just as well; I usually use light)2 tablespoons lemon juice2 cups chopped cooked turkey1/3 cup chopped celery1/3 cup sliced green onions2 medium oranges, peeled &amp; chopped (I usually use a can of mandarin oranges, drained)1 cup seedless red grapes, halved&nbsp;Directions1. Combine broth, curry powder and salt in medium saucepan. Bring to a boil. Stir in couscous, raisins and ginger. Remove from heat. Cover; let stand 5 minutes. Uncover and fluff couscous mixture with a fork. Cool to room temperature.2. Meanwhile, combine mayonnaise and lemon juice in large bowl. Stir in turkey, celery, and onions until well coated. Fold in couscous mixture, oranges, and grapes.3. Refrigerate, covered, 3 to 4 hours to allow flavors to blend.</blockquote>

[QUOTE="reveal, post: 2523844, member: 1236"] I love, LOVE, food. I'll try anything once and have found there is a lot of good food out there, waiting to be devoured. With that in mind, I think it would be cool to see what other EN Worlders have in their recipe box. Post recipes for food you've either made or eaten that you think is just really, really tasty. I'll start. :D This is one of my all time favorites and I've had people tell me it's one of the best things they've ever eaten. Turkey Couscous Salad [U]Ingredients[/U] 1 cup chicken broth 1/2 teaspoon curry powder 1/2 teaspoon salt 3/4 cup dry couscous 1/2 cup golden raisins 2 tablespoons crystallized ginger, minced (I use a few dashes of ground ginger myself) 3/4 cup light mayonnaise, or regular (either works just as well; I usually use light) 2 tablespoons lemon juice 2 cups chopped cooked turkey 1/3 cup chopped celery 1/3 cup sliced green onions 2 medium oranges, peeled & chopped (I usually use a can of mandarin oranges, drained) 1 cup seedless red grapes, halved [U]Directions[/U] 1. Combine broth, curry powder and salt in medium saucepan. Bring to a boil. Stir in couscous, raisins and ginger. Remove from heat. Cover; let stand 5 minutes. Uncover and fluff couscous mixture with a fork. Cool to room temperature. 2. Meanwhile, combine mayonnaise and lemon juice in large bowl. Stir in turkey, celery, and onions until well coated. Fold in couscous mixture, oranges, and grapes. 3. Refrigerate, covered, 3 to 4 hours to allow flavors to blend. [/QUOTE]

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