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<blockquote data-quote="ToddSchumacher" data-source="post: 819498" data-attributes="member: 2139">Marcus &amp; GriswaldDoor being locked, you track down the Captain of the guard, Terseon Skellerang, sitting down to lunch, he invites you to join him.&quot;I heard that the priests had hired extra help in this matter, I'm glad. &quot;Locksmiths you ask? *munch munch* Hadn't really given that much thought on that. We'd assumed all the locks had been picked. The perps would pick the locks, grab the prey *munch slurp* steal what loot they could, and leave. Locksmiths...hmm. Perhaps we should compare notes? Anything else I can help you with? *burp*Poto&quot;Well, I don't know what more help I can be...&quot;Says Ms. Fanister,&quot;Come to think of it there was this one boy, Narth, I seem to remember he had a nightmare of some sort that night. Does that help?&quot;IanThe cook lets you have a sip of the stew, while not the most wonderful of dishes you have had over the years, it aint bad either. He then sees the opportunity to start talking, at length, the qualities of asparagus, and the all the different ways to prepare it. He thinks he may write a book.</blockquote>

[QUOTE="ToddSchumacher, post: 819498, member: 2139"] [i]Marcus & Griswald[/i] Door being locked, you track down the Captain of the guard, Terseon Skellerang, sitting down to lunch, he invites you to join him.[b]"I heard that the priests had hired extra help in this matter, I'm glad. "Locksmiths you ask? *munch munch* Hadn't really given that much thought on that. We'd assumed all the locks had been picked. The perps would pick the locks, grab the prey *munch slurp* steal what loot they could, and leave. Locksmiths...hmm. Perhaps we should compare notes? Anything else I can help you with? *burp*[/b] [i]Poto[/i] [b]"Well, I don't know what more help I can be..."[/b]Says Ms. Fanister,[b]"Come to think of it there was this one boy, Narth, I seem to remember he had a nightmare of some sort that night. Does that help?"[/b] [i]Ian[/i] The cook lets you have a sip of the stew, while not the most wonderful of dishes you have had over the years, it aint bad either. He then sees the opportunity to start talking, at length, the qualities of asparagus, and the all the different ways to prepare it. He thinks he may write a book. [/QUOTE]

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