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<blockquote data-quote="nerfherder" data-source="post: 6642957" data-attributes="member: 18305"><p>Last summer, I enjoyed taking an American (that I know from Circvs Maximvs) to a local restaurant: <a href="http://www.thebroadchare.co.uk/proper-food/" target="_blank">http://www.thebroadchare.co.uk/proper-food/</a></p><p></p><p>He's quite a foodie, and said that it was the best meal he had on his vacation here (he only spent one night in Newcastle, and the rest up in Scotland or down around London).</p><p></p><p>Here's the menu, for anyone interested in what "British" food might look like:</p><p></p><p></p><p></p><p>[sblock]<span style="font-size: 18px">Bar food </span></p><p></p><p></p><p>Lindisfarne Oysters</p><p> £2.00 </p><p></p><p>Cauliflower Fritters - Curry Mayonnaise</p><p> £3.20 </p><p></p><p>Deep-fried Monkfish Cheeks</p><p> £3.50 </p><p></p><p>Crispy Pigs' Ears</p><p> £2.80 </p><p></p><p>Handraised Pork Pie</p><p> £3.50 </p><p></p><p>Scotch Egg</p><p> £3.50 </p><p></p><p>Middlewhite Pork Crackling and Bramley Apple Sauce</p><p> £2.80 </p><p></p><p></p><p></p><p></p><p><span style="font-size: 18px">Small plates </span></p><p></p><p></p><p>Chicory Salad, Pears, Blue Cheese & Walnuts</p><p> £6.40 </p><p></p><p>Pork and Pistachio Terrine, Pickles and Toast</p><p> £7.60 </p><p></p><p>Smoked Mackerel Pate- Beetroot & Apple Chutney</p><p> £7.20 </p><p></p><p>Cauliflower Soup with Montgomery’s Cheddar</p><p> £5.50 </p><p></p><p>Warm Onion Tart, Fried Duck Egg & Wild Mushrooms</p><p> £7.40 </p><p></p><p>Potted Shrimps and Hot Toast</p><p> £7.80 </p><p></p><p></p><p></p><p></p><p></p><p><span style="font-size: 18px">Large plates </span></p><p></p><p></p><p>Spicy Black Pudding, Smoked Haddock and Mustard</p><p> £14.50 </p><p></p><p>Lentil & Root Vegetable Masala</p><p> £10.00 </p><p></p><p>Rare-Breed Pork Belly, Garden Brassica & Scrumpy</p><p> £15.00 </p><p></p><p>Grilled Calves Liver, Bacon & Onions</p><p> £15.00 </p><p></p><p>Rib Eye Steak, Onion Rings & Watercress</p><p> £19.50 </p><p></p><p>Mutton Masala</p><p> £13.00 </p><p></p><p>Ground Rib Steak Burger with Northumberland Cheese</p><p> £10.50 </p><p></p><p></p><p></p><p></p><p><span style="font-size: 18px">On toast </span></p><p></p><p></p><p>Pig’s Trotters and Montgomery’s Cheddar</p><p> £7.20 </p><p></p><p>Fried Mushrooms with Mustard Butter</p><p> £6.00 </p><p></p><p>Haggis, Fried Duck Egg & HP Sauce</p><p> £7.60 </p><p></p><p>Local Crab</p><p> £7.90 </p><p></p><p></p><p></p><p></p><p><span style="font-size: 18px">Sides </span></p><p></p><p></p><p>Hot Pease Pudding</p><p> £2.00 </p><p></p><p>Steamed Greens</p><p> £2.60 </p><p></p><p>Mixed Salad</p><p> £3.00 </p><p></p><p>Onion Rings</p><p> £2.50 </p><p></p><p>Pickled Red Cabbage</p><p> £2.00 </p><p></p><p>Mash</p><p> £2.40 </p><p></p><p>Handcut Chips</p><p> £2.40 </p><p></p><p></p><p></p><p></p><p><span style="font-size: 18px">Desserts </span></p><p></p><p></p><p>Warm Honey & Spice Cake-Cider Sauce</p><p> £5.50 </p><p></p><p>Rhubarb Crumble with Custard</p><p> £5.50 </p><p></p><p>Toffee Apple & Pecan Nut Sundae</p><p> £6.00 </p><p></p><p>Chocolate Stout Mousse with Ginger Snaps</p><p> £5.50 </p><p></p><p>Ices; Vanilla, Earl Grey, Strawberry</p><p> £5.00 </p><p></p><p></p><p></p><p></p><p><span style="font-size: 18px">Cheeses </span></p><p></p><p></p><p>Adrahan, County Cork</p><p> £4.20 </p><p></p><p>Montgomery's Cheddar - Somerset</p><p> £4.20 </p><p></p><p>Mrs. Kirkhams - Lancashire</p><p> £4.20 </p><p></p><p>Stichelton - Nottinghamshire</p><p> £4.20 </p><p></p><p>Selection of Three</p><p> £8.50</p><p>[/sblock]</p><p></p><p>(Obviously, other British foods are available)</p></blockquote><p></p>
[QUOTE="nerfherder, post: 6642957, member: 18305"] Last summer, I enjoyed taking an American (that I know from Circvs Maximvs) to a local restaurant: [url]http://www.thebroadchare.co.uk/proper-food/[/url] He's quite a foodie, and said that it was the best meal he had on his vacation here (he only spent one night in Newcastle, and the rest up in Scotland or down around London). Here's the menu, for anyone interested in what "British" food might look like: [sblock][SIZE=5]Bar food [/SIZE] Lindisfarne Oysters £2.00 Cauliflower Fritters - Curry Mayonnaise £3.20 Deep-fried Monkfish Cheeks £3.50 Crispy Pigs' Ears £2.80 Handraised Pork Pie £3.50 Scotch Egg £3.50 Middlewhite Pork Crackling and Bramley Apple Sauce £2.80 [SIZE=5]Small plates [/SIZE] Chicory Salad, Pears, Blue Cheese & Walnuts £6.40 Pork and Pistachio Terrine, Pickles and Toast £7.60 Smoked Mackerel Pate- Beetroot & Apple Chutney £7.20 Cauliflower Soup with Montgomery’s Cheddar £5.50 Warm Onion Tart, Fried Duck Egg & Wild Mushrooms £7.40 Potted Shrimps and Hot Toast £7.80 [SIZE=5]Large plates [/SIZE] Spicy Black Pudding, Smoked Haddock and Mustard £14.50 Lentil & Root Vegetable Masala £10.00 Rare-Breed Pork Belly, Garden Brassica & Scrumpy £15.00 Grilled Calves Liver, Bacon & Onions £15.00 Rib Eye Steak, Onion Rings & Watercress £19.50 Mutton Masala £13.00 Ground Rib Steak Burger with Northumberland Cheese £10.50 [SIZE=5]On toast [/SIZE] Pig’s Trotters and Montgomery’s Cheddar £7.20 Fried Mushrooms with Mustard Butter £6.00 Haggis, Fried Duck Egg & HP Sauce £7.60 Local Crab £7.90 [SIZE=5]Sides [/SIZE] Hot Pease Pudding £2.00 Steamed Greens £2.60 Mixed Salad £3.00 Onion Rings £2.50 Pickled Red Cabbage £2.00 Mash £2.40 Handcut Chips £2.40 [SIZE=5]Desserts [/SIZE] Warm Honey & Spice Cake-Cider Sauce £5.50 Rhubarb Crumble with Custard £5.50 Toffee Apple & Pecan Nut Sundae £6.00 Chocolate Stout Mousse with Ginger Snaps £5.50 Ices; Vanilla, Earl Grey, Strawberry £5.00 [SIZE=5]Cheeses [/SIZE] Adrahan, County Cork £4.20 Montgomery's Cheddar - Somerset £4.20 Mrs. Kirkhams - Lancashire £4.20 Stichelton - Nottinghamshire £4.20 Selection of Three £8.50 [/sblock] (Obviously, other British foods are available) [/QUOTE]
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