Or ramen. Actually the dogs get sliced up and cooked in the ramen.
Ah, yes. We used to call that "Grad Student Surprise".
Or ramen. Actually the dogs get sliced up and cooked in the ramen.
That sounds pretty damn good, except for all the mayonnaise.A most crucial discussion is what should we put or avoid from putting on a hot-dog. Yogurt seems an impopular choice, for example, but I could be wrong. I mean, once I was offered juice made from clams and apple, so anything could happen.
What do you usually put on them?
For me, as a proper Chilean, it was to be with mashed avocado, chopped tomatoes, generous -perhaps even insultingly so- amounts of mayonnaise, and sauerkraut.
I prefer quail eggs instead of the fried egg; though; I will do a fried egg with a burger.I'm also a fan of the caramelized onion, shoe-string potato, fried-egg, and alioli sauce version, though that's a bit heavier.
How about you?