Recent content by GreyLord

You can't go wrong with Medium. If the place you are at undercooks, you get medium rare. If it over cooks you get medium well. That way you don't end up with rubber, but you also dont' end up with carnivorous temptations either.

I figured if there is a restaurant focused purely on puddings, maybe there is one focused purely on Custard. (and there are the savory custards that many don't consider when talking about custard, such as quiche or other dishes, or for those who want sweeter solid custards...things more like...

The stuff I really, really, really, enjoy are custards. I have no idea how to make a custard (or any type) which complicates things. No idea how popular custard is in general throughout the UK and other areas, but it is not very popular in other areas of the world. My mother used to make some...

So, the big thing people comment on are the Superbowl commercials, so I went to Youtube and watched what they said were the best ones. The following are the ones that I actually enjoyed the most.

At the end of the trailer that area she is dragging that rope around and tripping up (what I think are probably) bad guys with looks incredibly like the same metal platform that we saw in the Flash where they saved that version of Supergirl from when they finally got outside.

Ah yes, the operational level games, or more the location specific games. You had the theater games (which were Pacific and Europe, which were then revised a few years back into newer and updated versions) and then you had the battle specific or operational level games. The first was D-Day...

I used to be really big into Axis & Allies (and the rest of the Game Master Line along with Adjacents [such as War of the Ring...etc] that utilized A&A like systems). The 1e A&A game was a typical wargame made by Larry Harris. It used the components common to Wargames of the time. It was...

The Indian food I had was a little spicy and they warned that it was the least spicy item they had. Supposedly their food gets extremely spicy to the inexperienced tongue. The bread I had was extremely light and fluffy, I haven't really had anything like it. I have no idea what the influence...

I absolutely love books. Thanks. Some notable things I love on about your shelf. Tim Butcher and Terry Brooks at the top there. You have those two Lone Wolf books off to the side of the first shelf and that bunch of Endless quest books (next to David Eddings) nearer the bottom. Love it...

What are the big items that each sells (British vs. American) in their Chinese Restuarants, which are the same, which are different? I have been to an Indian Restaurant once. It was run by Indians who had very heavy accents. I think it was authentic Indian, but that's a supposition as I would...

Two things on the picture... That look your dog is giving you... and Two...I want a closer look at the bookshelf in the background!

You and me have VERY VERY DIFFERENT memories of those two bottom items. But hey, maybe different parts of the world saw/see different things (somehow). Almost no one, and I mean...NO one...wants Real ID. And the only ones that would even know about that stuff with WoW (as I had no idea...

You're looking great in that first picture.

-1968 DR Another thing to note, Forgotten Realms existed in 1968. It was far before the Grey Box and before D&D, but you'd have to ask Greenwood (or others who may be familiar with it) what it was like back then.

I think it depends. I think some studios would be wiser to listen to their hardcore fan complaints and actually take it to heart. Those fans normally have a good feel and a good idea of what works and what doesn't. A prime example of a studio listening to the Fans and changing it's product...