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In spite of having read Watchmen a billion times, I had missed the Outer limits relationship... https://www.comicsbeat.com/did-watchmen-steal-from-the-outer-limits-or-from-jack-kirby/ The article gives a lot of places preceding the Outer Limits too. "Sometimes I think the people of this...

This is hard for me to argue with. NIce list!

Finished most of the latest John Sandford Lucas & Virgil novel on the flight out and killed it off in the hotel (holy F, the author is 81!?) and got a few more chapters in the Rex Stout biography done on the first leg of the flight back.

Our regular places for the last decade or so have been brewpubs or restaurants with good bars. There are three places in our current happy hour rotation - all that brew their own stuff. (One that might sneak back in some day doesn't). I'm travelling for work this weekend, and this is my...

Away from my usual haunts - at St. Joseph's Brewery and Public House on Indianapolis. The last keg of Hefe ran out right before I got there, but the Dark Angel Black Lager was very good and the St. Nick Baltic Porter was solid. They also had pimento cheese and jalapenos somewhere on the menu...

At the usual Greek/Italian restaurant and I thought I might see what Greek beer they had. I'm really not usually a lager person and I'm not sure I could tell it apart from Corona. Certainly doesn't beat the other Greek beer I had (Fix). And a Unicorn seemed odd for the logo (would be fine...

Ones I think would work for 5e (at least for an E10 take on it): Glen Cook's Garrett Files/Tunfaire (Setting Book and City Map) Wesley Chu's Art of... series (Setting Book)

Ithaca Red Velvet Porter. One description says: 'A unique and unprecedented “red” twist on a porter, Red Velvet Porter presents notes of cocoa, rich chocolate, toffee, and deep caramel sweetness, vanilla, and a hint of frosting alongside an alluring, and brilliant garnet presentation. Red...

Currently one in person and one online.

We've used the America's Test Kitchen recipe for burgers quite a few times and it has breadcrumbs in it and seemed to work really well for flavor and texture... we need to do a taste off against those and just the meat sometime I guess.

Now I need to find them included in a new module and see if they list it as "Fungus, Gas Spore" so that it could be looked up. :-) Even after all these years, I keep being surprised that Green Slime is a hazard, and not a creature like it was in Moldvay Basic.