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Steak Fries usually, at least when I was in the UK.

It's all aesthetics, it's what one expects from the genres, the difference between Interstellar, and Star Wars. I know I jump from idea to idea, the middle feels like loquaciousness, rather just get the point across.

Yeah, but when we get into talking about the force, even with midichlorians, it is like magic, Star Wars is really a Space Fantasy.

Frying homefries in bacon grease is almost a religious experience.

Thing is that magic is supernatural, such as from Eru or the Valar in LotR, and science is natural, due to principles or laws of nature; now it is often fictional, that is the fiction part, except not fantasy, as that usually has magic as its hallmark. Interstellar is 100% science fiction, it...

Never met a fry I didn't like though near my house I have a hotdog and rootbeer place does them crinkle cut Dog N Suds

Had home fries this morning, the other day I did them long cut, with popcorn shrimp; not as greasy looking as those though. I have a nice seasoned cast iron skillet.

My guess would be similar, it is depressing.

I watched a version of Gravity with commentary by astronaut women, and it was humorous to see their comments such as Sandra Bullock not wearing a diaper, I don't think it destroyed the film for anyone. Fiction is what it is, I like to see the genres separated, because I have seen them mashed...

It is only an example of unfavorable framing of something destroys the enjoyment.

This is like wanting to talk about Lord of the Rings being racist, with it being a race war, and racial killings. Hard SF has been around as a genre since Rappaccini's Daughter Rappaccini's Daughter - Wikipedia people often are criticizing what they don't understand, and science is often least...

It is divine, one of the world's great cuisines, and I don't know why it's denied that status. It has a huge influence worldwide as well, especially with spices, and peppers. It does source ingredients local like the macrobiotic ideal, I had a Zen Buddhist extol its virtues in that. The TexMex...

My wife is a pretty good Mexican cook, I have also had good Mexican food outside of home, it's not "made with love" though, a special ingredient. In general I prefer eating at home vs going out.

Yeah but the stink.

Mmmm Roscoes Chicken and Waffles, used to be a burger joint in Oakland called Kwik Way, they had a half chicken and fries that people called "pigeon and fries" that was pretty good. Kwik Way - Wikipedia

Before they showed it here, Kip Thorne, Kip Thorne - Wikipedia came and spoke at Purdue, talking it up. It has some things done more for entertainment, though I think it is pretty cool overall.

Yeah, one can make a good burger at home, it is something like catfish, terrible to make at home, that are good to eat at a restaurant.

The Carl's Jr on Market in SF we used to call Carl's Tweaker. The fact that El Farolito was a block away with a super quesadilla suiza, meant one was going there if having any sense at all.

I live where there are culvers too.