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<blockquote data-quote="Zardnaar" data-source="post: 9349886" data-attributes="member: 6716779"><p>American over here sampling cheap Pizza Hutt and Maori food. It's not exactly traditional but more a Maori fusion cooking food in Hangis.</p><p></p><p> Rotorua more Las Vegas for tourists.</p><p></p><p>[MEDIA=youtube]3mcMTMHGzGc[/MEDIA]</p><p></p><p> Anyway this morning cold day late autumn. Looks like we might get a hard winter. They've been very mild last few years. Virtually no snow moderate frosts.</p><p></p><p> FiL usually orders eggs Benedict. He got this.</p><p>[ATTACH]364064[/ATTACH]</p><p></p><p> I had a similar idea same meal but we are regulars so they'll tweak it at no charge.</p><p>[ATTACH]364065[/ATTACH]</p><p></p><p> Kiwi big breakfast. Kinda similar to the English one minus the black pudding and beans.</p><p></p><p> Wasn't very hungry cone dinner time. I marinaded some schnitzel on Friday night a few hours for dinner. Wife got fed big lunch so wasn't hungry. Then had a high tea belated mothers day women only thing.</p><p></p><p> [ATTACH]364066[/ATTACH]</p><p></p><p> So the marinade turned into over night and I cooked it Saturday night. Wasn't hungry then either so left overs Sunday night.</p><p></p><p> Post D&D.</p><p></p><p> We had a loaf of Turkish bread and whatever I found in the fridge. Sliced the bread up and lightly grilled it. The beef was spicy BBQ flavor various hot sauces, bbq sauce and Chilli flakes. Marinaded for 24 hours. No recipe just whatever I found.</p><p></p><p> Found some sour cream in the fridge used it as a spread on 4 of the slices. Other two we had sone sort of green relish wife bought. Banished her from the kitchen. Leave me behind on late mothers day grumble grumble.</p><p></p><p> Put beed on top of the sour cream/relish, added sauce topped with cheese. Beef was a dark brown colour kind of like a vindaloo.</p><p> [ATTACH]364068[/ATTACH]</p><p></p><p> Cheese, bread, meat, sourcream xant really Ness up up. Didn't look great but tasted pretty good. Tomorrow exercise restb</p><p> of week rabbit food.</p><p></p><p> And a cat I rescued and rehomed to my SiL.</p><p></p><p>[ATTACH]364067[/ATTACH]</p><p></p><p> Cool cat got dumped. He's friendly. Food here is terrible I blame our English heritage.</p></blockquote><p></p>
[QUOTE="Zardnaar, post: 9349886, member: 6716779"] American over here sampling cheap Pizza Hutt and Maori food. It's not exactly traditional but more a Maori fusion cooking food in Hangis. Rotorua more Las Vegas for tourists. [MEDIA=youtube]3mcMTMHGzGc[/MEDIA] Anyway this morning cold day late autumn. Looks like we might get a hard winter. They've been very mild last few years. Virtually no snow moderate frosts. FiL usually orders eggs Benedict. He got this. [ATTACH alt="20240519_094125.jpg"]364064[/ATTACH] I had a similar idea same meal but we are regulars so they'll tweak it at no charge. [ATTACH alt="20240519_094121.jpg"]364065[/ATTACH] Kiwi big breakfast. Kinda similar to the English one minus the black pudding and beans. Wasn't very hungry cone dinner time. I marinaded some schnitzel on Friday night a few hours for dinner. Wife got fed big lunch so wasn't hungry. Then had a high tea belated mothers day women only thing. [ATTACH alt="IMG-ad3f5ff04148dceb6c44f74354e2d6f4-V.jpg"]364066[/ATTACH] So the marinade turned into over night and I cooked it Saturday night. Wasn't hungry then either so left overs Sunday night. Post D&D. We had a loaf of Turkish bread and whatever I found in the fridge. Sliced the bread up and lightly grilled it. The beef was spicy BBQ flavor various hot sauces, bbq sauce and Chilli flakes. Marinaded for 24 hours. No recipe just whatever I found. Found some sour cream in the fridge used it as a spread on 4 of the slices. Other two we had sone sort of green relish wife bought. Banished her from the kitchen. Leave me behind on late mothers day grumble grumble. Put beed on top of the sour cream/relish, added sauce topped with cheese. Beef was a dark brown colour kind of like a vindaloo. [ATTACH alt="20240519_173634.jpg"]364068[/ATTACH] Cheese, bread, meat, sourcream xant really Ness up up. Didn't look great but tasted pretty good. Tomorrow exercise restb of week rabbit food. And a cat I rescued and rehomed to my SiL. [ATTACH alt="IMG-935a3356d1c05eaa62a1fb323b419b4f-V.jpg"]364067[/ATTACH] Cool cat got dumped. He's friendly. Food here is terrible I blame our English heritage. [/QUOTE]
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