Just read a little blurb about miraculin, and decided to do a little web search.
Miraculin - Wikipedia, the free encyclopedia
Dang! this is some cool stuff! If they can get commercial levels of production of this stuff, that could mean that acidic foods like soft drinks would not need as much calorie-filled sweetener to taste sweet.
Miraculin - Wikipedia, the free encyclopedia
Dang! this is some cool stuff! If they can get commercial levels of production of this stuff, that could mean that acidic foods like soft drinks would not need as much calorie-filled sweetener to taste sweet.