Ah, the barter system. I miss the good ol' days...Mycanid said:You mean through retail channels then ... not through neighbors and "trading" and what not. Okay.![]()

There's a brand that's relatively hard to find in the US (but is massively popular world-wide) called Parmalat. Their milk stays fresh for many months (like, 6 months? Maybe more?) and doesn't even have to be refrigerated.Rodrigo Istalindir said:When I was in college, there was a local dairy called Gustafsson farms (or something like that). They had the best tasting, freshest milk -- they even guaranteed it for a week beyond the expiration date.
Jdvn1 said:There's a brand that's relatively hard to find in the US (but is massively popular world-wide) called Parmalat. Their milk stays fresh for many months (like, 6 months? Maybe more?) and doesn't even have to be refrigerated.
Down here in Texas, you can find it, though very very rarely. There even used to be a Parmalat Gelateria. Yum!kenobi65 said:Aye. Parmalat's never been able to make much of an inroad in the U.S., though, at least a few years ago, they had some visibility in the east coast.
Hey, I use dollar coins!kenobi65 said:Americans tend to be resistant to change (witness our incapability of adopting the metric system or dollar coins), and the whole concept of shelf-stable milk just wigs people out, I think.
My milk has to be ICE COLD. To the point that sometimes I put ice in it. I know watered down milk is gross, but I drink it fast enough that the ice doesn't really affect it.Jdvn1 said:I told her she could refrigerate it if she wanted... (it doesn't need it, but I like it cold anyway)
Jdvn1 said:There even used to be a Parmalat Gelateria. Yum!
Jdvn1 said:Hey, I use dollar coins!![]()
was said:usually grab 2% with the farthest expration date

(Dungeons & Dragons)
Rulebook featuring "high magic" options, including a host of new spells.