hafrogman
Adventurer
Hive answer: Because you're a hot tamale?Good Morning hive. I'm eating steamed broccoli.....why is it spicy?
Real answer: I don't know. I have known people to add curry powder to some vegetable dishes to give them kick. Or perhaps the brocolli was stored near peppers or some other spicy food, some of the capacin oil could have transfered, then it would have floated to the top of the water, and recoated the brocolli when it was removed. Is it very spicy, or just a little?