Happy Haggert Hurried Hungry Hitch Hiking Hired Henchmen Hivers.... apply within
- Thread starter megamania
- Start date
I wonder what would happen if a Finnish Death Metal group relocated to someplace like Tahiti, Bali, Florida or Hawaii...
I just had a vision of them standing around a scenic pond & waterfall, in similar poses...wearing tropical print shirts, sandals and board shorts- leather speedo for the lead singer.
Still wearing the makeup & headbanger hair, of course.
"On tonight's show, we welcome Finland's hottest export, the relocated death metal pioneers, Necrophagius Rex. They'll be performing songs like "Pyroclastic Flow" and "Corpse Flower Blooms" from their latest album, Surfing with Satan, recorded in scenic Honolulu."
I just had a vision of them standing around a scenic pond & waterfall, in similar poses...wearing tropical print shirts, sandals and board shorts- leather speedo for the lead singer.
Still wearing the makeup & headbanger hair, of course.
"On tonight's show, we welcome Finland's hottest export, the relocated death metal pioneers, Necrophagius Rex. They'll be performing songs like "Pyroclastic Flow" and "Corpse Flower Blooms" from their latest album, Surfing with Satan, recorded in scenic Honolulu."
Scott DeWar
Prof. Emeritus-Supernatural Events/Countermeasure
of course they would get lost in the jungle of the islands!
Scott DeWar
Prof. Emeritus-Supernatural Events/Countermeasure
So, What's cooking guys?? And gals!?
I have taters, a large white onion green bell peppers and hot and mild johnsonville eye-tallian sausage baking in the oven, seasoned with eye-tallion seasoning, salt and garlic with olive oil!
I have taters, a large white onion green bell peppers and hot and mild johnsonville eye-tallian sausage baking in the oven, seasoned with eye-tallion seasoning, salt and garlic with olive oil!
Not cooking today. Did a NY Strip last night, sliced it thin, and put it in sourdough with mayo and grilled onions, though. Tasty, satisfying...and I still have half of the steak left!
Scott DeWar
Prof. Emeritus-Supernatural Events/Countermeasure
yomm yomm!!
I have found that slicing the meat like that makes it somehow easier for me to do portion control. Make no misteak (
), I could easily have eaten the whole steak. But somehow, I was satisfied with what I had, though it was much less than I might normally have eaten.
), I could easily have eaten the whole steak. But somehow, I was satisfied with what I had, though it was much less than I might normally have eaten.
Scott DeWar
Prof. Emeritus-Supernatural Events/Countermeasure
have you ever heard of a micro plane?
also, my sausage and peppers: The taters is supurb, the taters and onions are so tender, it is hard to pick them up with a fork.
also, my sausage and peppers: The taters is supurb, the taters and onions are so tender, it is hard to pick them up with a fork.
I don't own a micro planer, just some sharp knives.
Well, I do have a food processor and a mandolin, but those usually are reserved for use on veggies.
Well, I do have a food processor and a mandolin, but those usually are reserved for use on veggies.
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