The best buffets are usually found in high class hotels, thus well beyond my price range.
Typical prices for a holiday buffet in D/FW is $40/person. Considering that its all you can eat things like seafood neuberg, roast lamb, lox, caviar, pate, fresh fruits, diverse cheeses, and so forth, its quite the bargain.
Can't do it everyday, though, that's for sure!
