Bolares
Hero
is this a thing?I’d like focused speculation
is this a thing?I’d like focused speculation
We Americans don't have to consume a dry tasteless bird... we CHOOSE to, thank you very much! I mean, these vats of gravy aren't going to drown themselves.I'm just glad that I am not American, and therefore do not have to consume a dry tasteless bird whilst trying to make polite conversation.
Happy Thanksgiving!
Chef here!I'm just glad that I am not American, and therefore do not have to consume a dry tasteless bird whilst trying to make polite conversation.
Happy Thanksgiving!
Step 1: Learn to cook.I'm just glad that I am not American, and therefore do not have to consume a dry tasteless bird whilst trying to make polite conversation.
Happy Thanksgiving!
9th level spellis this a thing?
The horror the horror DC 30 CON save. Almost as bad as Krystal sliders.Unfortunately, I just picked up 12 cheese sliders. Half my family demands White Castle stuffing, so I can confirm their will be WC slider stuffing at thanksgiving.
Oh, you meant books, well I hope none contain recipes that include fast food items...
I generally toss a stick of bChef here!
The turkey's breast is indeed pretty dull; its dry with almost no fat, hence no taste. But you can make it almost edible by cooking it in a vacuum bag with butter, rosemary and pepper in slow boil water, then finish it in the oven to gave it color for a few minutes.
The thighs are the good part. The fatty brown meat can handle roast-type cooking, with high temperature to brown the meat then a slow cooking in a broth for a few hours. With honey, rosemary, thyme, onions, garlic and wild mushrooms, it pretty good.
But, yeah, Americans tend to favor cooking it whole for way too long, making it pretty dry in the fat-less parts, unless it is pre-injected by salted water or more butter until there's more butter than meat in the damn bird.
Or thrown in a vat of boiling oil, in the least careful way possible.
I believe the secret is in the stuffing.I'm just glad that I am not American, and therefore do not have to consume a dry tasteless bird whilst trying to make polite conversation.
Happy Thanksgiving!
wait... turkeys in america arre dry tasteless birds? I'm sorry for your cuisineWe Americans don't have to consume a dry tasteless bird... we CHOOSE to, thank you very much! I mean, these vats of gravy aren't going to drown themselves.