Smoked Gouda also makes for a fantastic macaroni and cheese.
Yes it does.
FWIW, I have a drawer in my fridge filled with @$80-100 worth of cheeses of various kinds (though I segregate the American cheese to a separate part of the fridge).
You could say that...I believe in cheeses. Cheeses are just alright with me. I have accepted cheeses as my personal savor.
You could say that, but probably shouldn't.