And given that a lot of people might not have the skills/means of preserving meat properly, I have a feeling we would end up with lots of cases of the equivalent of surströmming (fermented herring)... Basically they failed preservation by not having enough salt.
…and malice aforethought.Note that, much like Irish people, surströmming is traditionally served with potatoes.
So, one of my colleagues was the Cookie Mom. At the proscribed time, she came to me and asked I wanted some Girl Scout Cookies. I asked if they were made from real Girl Scouts. She replied "free range!"