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Favorite Pizza Topping


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Torm said:
Lots and lots of cheese. I love the "lotsa piatza" style Chicago pies. Hard to find in SC, though. :\

After that would have to be the block pepperonis like Totinos uses or like Pizza Hut had on that three-pepperoni thing they were doing, then regular flat round pepperonis, then either hamburger AND bacon or grilled chicken AND bacon.

I am fungus neutral - I can take them or leave them. But NO vegetation (other than the sauce and seasonings, obviously).

Where are you in SC?

BTW, my next favorite is sausage and mushroom.

DM
 

Renton said:
The last anchovy in the universe.

fry3.gif
 




I am an obsessive filer as a GM. I file all the notes I take in games, old character sheets, etc. and keep them for years. Many years ago when I was going through my records, I noticed that my notes from my 1980s, early 90s Runequest campaigns also chronicled the chronological progression of my favourite pizza toppings (we ordered pizza every week back then) over a 5-year period.

1987: Pepperoni, Mushrooms, Green Peppers
1988-89: Pepperoni, Mushrooms, Onions, Feta
1989-90: Pepperoni, Capicollo, Mushrooms, Onions, Feta
1990-91: Smoked Oysters, Onions, Mushrooms, Feta

Today, my favourite pizzas are, depending on my mood:
(a) Artichoke Hearts, Green Olives, Mushrooms, Feta; or
(b) Pepperoni, Mushrooms, Italian Sausage, Double Cheese

I grew up in a city where there were no Italian-style pizzas. They were all Greek-style until about 10 years ago.
 

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