Ao the Overkitty
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Afternoon Ash.
Yeah! lunch is on its way. food good.
Yeah! lunch is on its way. food good.
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[Hivemind] Lord of the Boards: The Return of the Hive
- Thread starter Steve Jung
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Silver Moon
Adventurer
Kris's Grandfather just had another stoke and is expected to pass on in the next few hours. I came home from work and we told our kids. Jani is taking it hard. Kris has now gone down to Massachusetts to be with her other relatives. She doesn't read this board, but there is a thread over in the Member News forum on Randomlings House if you wish to leave her a message. Grampy has always been very special to Kris. In our wedding album the blown-up photo of her dancing was not the one with her Father but the one with her Grandfather instead because it meant more to her.
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blackshirt5
First Post
That sucks Silvermoon, and my thoughts are with yiz; I know how hard it is losing someone close around the holidays.
Silver Moon
Adventurer
Thanks. Kris just got home. Her Grandfather is still holding on.
Sorry to put such a damper on what should be a festive time of year for everyone.
Sorry to put such a damper on what should be a festive time of year for everyone.
Silver Moon
Adventurer
Today's lineup:
The Cheese for the Day is Argentinian Reggianito Cheese -The vast grazing pastures of Argentina revealed themselves to be ideal for immigrant Italians wishing to produce Parmesian cheeses in the new world. Reggianito translates to little Reggiano, so called because instead of a massive 80 lb. drum, the Reggianito cheese is produced in 15 lb wheels. Reggianito is cured longer than any other South American hard cheese which enhances its flavor. This cheese tastes a little saltier than its namesake, but the white crystals in the Grana are not salt grains, they are due to the lactose in the milk which breaks down into free amino acids. This is why it has this lovely grainy texture. Reggianito is perfect for cooking or grating over pasta. A delightful alternative to traditional Italian Parmigiono-Reggiano.
The Color of the Day is Neon Green,
The Animal of the Day is the Dove,
The Hiver of the Day is Eternal Knight,
And the Saying for the Day is "Who among you knows if you really exist or if you are a virtual manifestation in the mind of a sentient being whose existence is beyond your capacity to comprehend."
Tomorrow's special Christmas Hiver of the Day is BUTTERCUP!
The Cheese for the Day is Argentinian Reggianito Cheese -The vast grazing pastures of Argentina revealed themselves to be ideal for immigrant Italians wishing to produce Parmesian cheeses in the new world. Reggianito translates to little Reggiano, so called because instead of a massive 80 lb. drum, the Reggianito cheese is produced in 15 lb wheels. Reggianito is cured longer than any other South American hard cheese which enhances its flavor. This cheese tastes a little saltier than its namesake, but the white crystals in the Grana are not salt grains, they are due to the lactose in the milk which breaks down into free amino acids. This is why it has this lovely grainy texture. Reggianito is perfect for cooking or grating over pasta. A delightful alternative to traditional Italian Parmigiono-Reggiano.
The Color of the Day is Neon Green,
The Animal of the Day is the Dove,
The Hiver of the Day is Eternal Knight,
And the Saying for the Day is "Who among you knows if you really exist or if you are a virtual manifestation in the mind of a sentient being whose existence is beyond your capacity to comprehend."
Tomorrow's special Christmas Hiver of the Day is BUTTERCUP!
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