R Richards Legend Today at 9:39 PM #61 I think I'd have to go with either potato skins (filled back up with the potatoes, plus cheese and bacon) or Outback's Aussie fries, which are french fries covered in melted cheese and bacon. I think I'm seeing a pattern here. Johnathan
I think I'd have to go with either potato skins (filled back up with the potatoes, plus cheese and bacon) or Outback's Aussie fries, which are french fries covered in melted cheese and bacon. I think I'm seeing a pattern here. Johnathan
Z Zaukrie New Publisher 48 minutes ago #62 Though, I do make some awesome smoked (in the smoker) twice baked potatoes.....but if I could only have one forever, that wouldn't be it.
Though, I do make some awesome smoked (in the smoker) twice baked potatoes.....but if I could only have one forever, that wouldn't be it.
