Your Pizza Order

What are your three favorite pizza toppings?

  • Anchovies

    Votes: 10 7.1%
  • Apples

    Votes: 1 0.7%
  • Artichoke hearts

    Votes: 3 2.1%
  • Asparagus

    Votes: 0 0.0%
  • Bacon

    Votes: 19 13.5%
  • Bamboo shoots

    Votes: 0 0.0%
  • Banana peppers

    Votes: 6 4.3%
  • Basil

    Votes: 8 5.7%
  • Bell pepper

    Votes: 10 7.1%
  • Butternut squash

    Votes: 0 0.0%
  • Canadian bacon

    Votes: 11 7.8%
  • Capers

    Votes: 0 0.0%
  • Cauliflower

    Votes: 0 0.0%
  • Chicken

    Votes: 13 9.2%
  • Chili oil/chili crisp

    Votes: 2 1.4%
  • Chutney

    Votes: 0 0.0%
  • Clams

    Votes: 1 0.7%
  • Eggplant

    Votes: 1 0.7%
  • Garlic

    Votes: 11 7.8%
  • Ground beef

    Votes: 5 3.5%
  • Ham

    Votes: 13 9.2%
  • Hazelnuts

    Votes: 0 0.0%
  • Hearts of palm

    Votes: 0 0.0%
  • Jalapenos

    Votes: 14 9.9%
  • Lobster

    Votes: 1 0.7%
  • Olives, black

    Votes: 19 13.5%
  • Olives, green

    Votes: 6 4.3%
  • Olives, kalamata

    Votes: 2 1.4%
  • Olive oil

    Votes: 2 1.4%
  • Onion, green (scallions)

    Votes: 0 0.0%
  • Onion, raw

    Votes: 24 17.0%
  • Onion, pickled

    Votes: 2 1.4%
  • Mayonnaise

    Votes: 0 0.0%
  • Meatballs

    Votes: 5 3.5%
  • Mushrooms

    Votes: 47 33.3%
  • Pepperoni

    Votes: 64 45.4%
  • Pepperocinis

    Votes: 2 1.4%
  • Pineapple

    Votes: 36 25.5%
  • Pine nuts

    Votes: 1 0.7%
  • Potato

    Votes: 3 2.1%
  • Sausage

    Votes: 42 29.8%
  • Shrimp

    Votes: 5 3.5%
  • Smoked oysters

    Votes: 0 0.0%
  • Spinach

    Votes: 4 2.8%
  • Tomatoes, fresh

    Votes: 4 2.8%
  • Tomatoes, sun-dried

    Votes: 4 2.8%
  • Zucchini

    Votes: 0 0.0%
  • Ketchup

    Votes: 0 0.0%
  • Tuna

    Votes: 2 1.4%
  • Sriracha

    Votes: 1 0.7%
  • Kimchi

    Votes: 1 0.7%


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Zardnaar

Legend
Supreme pizza. Bit of everything including pineapple.

IMG_20211204_184634.jpg
 




My son got a "Vermonter's pizza" at a local Mom & Pop store. He loved it. Bacon and sautéed onion with maple syrup. Salt and Sweetness.
 


Snarf Zagyg

Notorious Liquefactionist
Maple-bacon pizza? Sure, I'd try a slice.
I mean, I've had a maple-bacon donut and loved it, so why not?

Because if pizzas were donuts, we'd be asking for them jelly-filled.

At some point, a person is going to wax poetic about the Boston Creme Pizza they just ate at the local Dunkies, and Naples will just vanish from the face of the earth from the shame of being associated with these abominations.

"Hey, can I get a pizza with my blueberry coffee? That's a wicked piss-ah!"
 

CleverNickName

Limit Break Dancing
Because if pizzas were donuts, we'd be asking for them jelly-filled.

At some point, a person is going to wax poetic about the Boston Creme Pizza they just ate at the local Dunkies, and Naples will just vanish from the face of the earth from the shame of being associated with these abominations.

"Hey, can I get a pizza with my blueberry coffee? That's a wicked piss-ah!"
(insert Calzone joke here)

I'm pretty sure Naples has been praying for the demise of American cuisine ever since we started using pepperoni.
"A dry-cured sausage?! On a pizza?!! Who would even dream of such horror?!"

(Fortunately for us, there was an open-minded individual who thought it sounded good, decided to give it a try, and liked it.)
 
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