I don’t know if it has an official name- or really, even deserves one- but…
I was involved in a couple marathon/intense cooking sessions over the past few weeks, and just finished my latest Monday night: 18+ quarts of gumbo, destined to be split between 3 locations. And when I sat down, my back started barking at me.
I could have taken an NSAID, but I felt it was just my lower back muscles tightening up after unexpected use. So I decide on one of humanity’s oldest muscle relaxers: AKAKAHAW!
I put a few ice cubes in a class, poured a (generous) shot of dark rum over them, and then added a splash of (sugar-free) vanilla syrup. I gave it a quick swirl, and tasted it.
Damn if it didn’t taste like A&W root beer.
Fortunately, “Danny’s medicine” did have the desired effect. My back was pretty much pain free by the time I finished it off. And I woke up pain free in the morning.
I was involved in a couple marathon/intense cooking sessions over the past few weeks, and just finished my latest Monday night: 18+ quarts of gumbo, destined to be split between 3 locations. And when I sat down, my back started barking at me.
I could have taken an NSAID, but I felt it was just my lower back muscles tightening up after unexpected use. So I decide on one of humanity’s oldest muscle relaxers: AKAKAHAW!
I put a few ice cubes in a class, poured a (generous) shot of dark rum over them, and then added a splash of (sugar-free) vanilla syrup. I gave it a quick swirl, and tasted it.
Damn if it didn’t taste like A&W root beer.
Fortunately, “Danny’s medicine” did have the desired effect. My back was pretty much pain free by the time I finished it off. And I woke up pain free in the morning.







