Mad_Jack
Legend
Dayum, that was a close one... What are you planning to do with it - do you or your son have a chainsaw, or will you need to get somebody to come get rid of it?
In other news, I was mildly productive today... I went down to the foodbank at the church to pick up some stuff, then spent at least four hours painting a mini in the afternoon.
As you can imagine, it's always pretty random what you'll get from the church - this week I ended up with twelve bagels, a package of cinnamon raisin English muffins, a couple onion rolls, a loaf of white bread (french toast cut), a round loaf of sourdough, and two 2ft.-long baguettes. I'm the only person in my house - what the hell am I going to do with that much bread? lol
At least I'm all good on food for the next two weeks (foodbank is every 2nd and 4th Sat.)... I've still got tuna noodle casserole in the freezer left from the last supply drop, and I've got the stuff to do a smallish thing of elbow pasta with meat sauce (no frackin way I'm making that little box of pepper jack mac and cheese, but I can throw the pasta in with the other box of elbows). I can also mix up the two packages of turkey gravy and the can of cream of chicken soup and put it on top of rice and vegetables with the pound of ground turkey and the leftover chicken breast I cut up the other day.
Between the last of my current big pot of pasta and meat sauce, the tuna noodle casserole, and the next thing of pasta, that should last me all of this coming week, and the rice should cover the next.
In other news, I was mildly productive today... I went down to the foodbank at the church to pick up some stuff, then spent at least four hours painting a mini in the afternoon.
As you can imagine, it's always pretty random what you'll get from the church - this week I ended up with twelve bagels, a package of cinnamon raisin English muffins, a couple onion rolls, a loaf of white bread (french toast cut), a round loaf of sourdough, and two 2ft.-long baguettes. I'm the only person in my house - what the hell am I going to do with that much bread? lol
At least I'm all good on food for the next two weeks (foodbank is every 2nd and 4th Sat.)... I've still got tuna noodle casserole in the freezer left from the last supply drop, and I've got the stuff to do a smallish thing of elbow pasta with meat sauce (no frackin way I'm making that little box of pepper jack mac and cheese, but I can throw the pasta in with the other box of elbows). I can also mix up the two packages of turkey gravy and the can of cream of chicken soup and put it on top of rice and vegetables with the pound of ground turkey and the leftover chicken breast I cut up the other day.
Between the last of my current big pot of pasta and meat sauce, the tuna noodle casserole, and the next thing of pasta, that should last me all of this coming week, and the rice should cover the next.
