Sounds like a fundamentally sound approach...and good. Take pix & post them next time!Made a quick fish soup. I baked the fish. I used ramen soup with fresh mushrooms and onions. Put the soup and vegetables in a bowl in the microwave for 3 minutes near the end of the baking. Let them sit for awhile to use the water to soften the mushrooms and onions a bit. Once it was ready I added the fish. I thought it turned out well.
A local Tex-Mex place that folded in 2019 did something similar, but their fish was pan fried.