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Guest 7034872
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Yes, but can we discuss it without jargon?….that would be this thread.
There are only three food agendas.
Good pizza
No pizza
Shi—y pizza (aka. Pineapple)
That’s right. It’s the typology of pizza.
Yes, but can we discuss it without jargon?….that would be this thread.
There are only three food agendas.
Good pizza
No pizza
Shi—y pizza (aka. Pineapple)
That’s right. It’s the typology of pizza.
Yes, but can we discuss it without jargon?
There are only three types of pizza: pineapple, fudge sauce, and the kind that’s actually goodOf course!
I mean, I once let a seven year old pick out the pizza toppings. We ended up with gummi worms, pineapple, fudge sauce, and pepperoni.
In pizza theory, we call this an incoherent set of toppings. But, you know, not in the bad way!
Here I must beg to differ: the kind with green olives on it is also bad.There are only three types of pizza: pineapple, fudge sauce, and the kind that’s actually good
Here I must beg to differ: the kind with green olives on it is also bad.
And Tuna. Duh.Well, pineapple is a technical term that also means green olives.
It’s obvious, right?
Man, you should've seen what my philosophy of language seminar was like in grad school. Every time we got onto Ludwig Wittgenstein or Donald Davidson, it was gonna be a long night.Because endlessly waffling on about the meaning of a word even after you know what is the intended meaning is adding just so much value to a discussion.
Because endlessly waffling on about the meaning of a word even after you know what is the intended meaning is adding just so much value to a discussion.
Hash browns & gravy!Don’t get me started on waffle toppings….