Cookin again


log in or register to remove this ad



Lunch today...

Polish_20230302_135406601.jpg

Hot dog with beef frank, wrapped in beef bacon, and topped with spicy chow chow.
 


Zardnaar

Legend
So made a Chilli con Carne the other day with the intention of putting it in burritos.

Was to runny so quick panic and turned them into nachos.

20230227_174607.jpg

For a potential disaster tasted pretty good.
 




Dannyalcatraz

Schmoderator
Staff member
Supporter
Chil on nachos is always good. Also great with scrambled eggs.
Chili on fries is an old fave in our household. And when we moved to D/FW (I was 14), I learned about Frito Pie.

The quick & dirty vending-machine version is pouring hot canned chili into a bag of Fritos and eating it with a spork. It‘s surprisingly tasty, but its potential for gastric distress made it a bad choice on days you’d be practicing a team sport.
 

Remove ads

Top