I am part owner of an Anheuser-Busch distributorship. As such, I only drink Anheuser-Busch products or those of their brewing partners - Kirin, Redhook, Widmer Bros., etc.
The worst beer ever would be one whose consumption does not contribute to my weekly paycheck. Therefore I applaud all of the Natural Light, Busch, and Budweiser drinkers. In North Carolina, they are the majority. Three out of every five beers consumed in my town came out of my warehouse. I'd prefer to keep it that way.
Even if you do not enjoy the taste of Budweiser, you ought to take an Anheuser-Busch brewery tour sometime. The brewing process will amaze you. The key is consistency - a can of Bud brewed in 1970 will taste the same as one born yesterday. A lot of effort goes into that.