I’d probably try anything on that menu. Everything, given enough time and money.Anything appealing?
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Last night's dinner chicken cashew and hotdog+ chips.
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Today's lunch.
I’d probably try anything on that menu. Everything, given enough time and money.
Make-your-own filled donuts? Niiiice.
Theres a couple of bakeries around here that make their choux pastry ahead of time and let you choose the filling. It’s about the closest thing around here to a New Orleans style chocolate eclair- as in, chocolate frosting with chocolate filling. Even in the French bakeries here, most chocolate eclairs have a creamy vanilla filling with a chocolate frosting.