[OT] I hereby declare it to be BBQ season!
- Thread starter Piratecat
- Start date
Gospog
First Post
Posted by Pirate Cat:
Yes, well, you can rest easy. I finally took down the last of Fluffaderm's Xmas decorations, so there will be no more snow.
As DaveLozzi pointed out, she was likely cursing us all.
And so, grill-master, will you be preparing the menu for the next Pulp Heroes game?
Or rather, what should I buy and will you cook it? The hamburgers and hot dogs I served last game represent the cutting edge of my culinary skills.
Yes, well, you can rest easy. I finally took down the last of Fluffaderm's Xmas decorations, so there will be no more snow.
As DaveLozzi pointed out, she was likely cursing us all.
And so, grill-master, will you be preparing the menu for the next Pulp Heroes game?
Or rather, what should I buy and will you cook it? The hamburgers and hot dogs I served last game represent the cutting edge of my culinary skills.
My dad just bought me a Natural Gas grill for my birthday and I get to go pick it up today! So all I have to say is I hope my wife loves everything cooked on the grill!
Of course the best part of having a Natural Gas hook up is that I never have to run to the store to BBQ! Just turn the grill on and hit the ingnition! We have some pork chops and pork ribs in the frezer, mmmm, BBQ Chops and Ribs.
Of course the best part of having a Natural Gas hook up is that I never have to run to the store to BBQ! Just turn the grill on and hit the ingnition! We have some pork chops and pork ribs in the frezer, mmmm, BBQ Chops and Ribs.
Knightfall
World of Kulan DM
Re: Re: [OT] I hereby declare it to be BBQ season!
While the snow is pretty much gone in Edmonton, it's still to cold for bbq season here. Maybe in about a month, me and my sis will uncover the bbq and start grilling again. Last summer was a good one for grilling and having friends over.
As for what I like - steak marinated w/Bullseye bbq sauce. Kickin' !
I do like bbq chicken though.
Man this thread is making me hungry.
Guillaume said:
While the snow is pretty much gone in Edmonton, it's still to cold for bbq season here. Maybe in about a month, me and my sis will uncover the bbq and start grilling again. Last summer was a good one for grilling and having friends over.
As for what I like - steak marinated w/Bullseye bbq sauce. Kickin' !
I do like bbq chicken though.
Man this thread is making me hungry.
Andor of the Blade
First Post
I can't believe what I'm reading about BBQ season and it being too cold. We BBQ all year round, pretty much every weekend. Sure, it tests one's fortitude and dedication when it's -30 but the results are always worth it.
Favourite recipe: Salmon filets marinated in a thick sauce of dill (lots), garlic (to taste), pepper (not too much) and whatever other herbs are on hand. The trick with fish is not to overdo it.
Favourite recipe: Salmon filets marinated in a thick sauce of dill (lots), garlic (to taste), pepper (not too much) and whatever other herbs are on hand. The trick with fish is not to overdo it.
