Ryujin
Legend
More like an un-sauced McRib.Does…anyone else see a frosted mini wheat in this pic?
More like an un-sauced McRib.Does…anyone else see a frosted mini wheat in this pic?
I've tried the McRib twice. The first time I saw it, and thought of the Simpsons episode featuring the Krusty Burger Ribwich.I have eaten 3. I was in a focus group that tasted them. I hated it.
Later, I tried one after they went into production. I still hated it.
I tried it one last time a decade+ ago to see if it had improved. It hadn’t.
I worked on the east-side of Columbus, Ohio for a while, and there's a huge population of African immigrants. Lots of little gas stations with full kitchens in them. They smelled great, but I was always too afraid to try eating at one.The wisdom of that depends greatly on the sandwich & location. I’ve tried the wrapped premade ones, and consider them food of almost last resort, just edging out hot dogs on rollers.
But some gas stations take food seriously. In NOLA, lots of gas stations sell freshly made fried shrimp or oyster po’boys. Here in D/FW, I’ve noticed several that house mini-restaurants selling BBQ, Mexican/Tex-Mex, Indian, Nepalese and Afghani cuisine. Menus are limited, but you can see the food being made.
It is reassuring. In fairness he probably had a servant or slave for writing out his buyer complaintsNext time you wonder why someone would go through the effort of going to a forum and writing up a large post to complain about something, remember what this guy went through.
Also known as, "The more things change, the more they stay the same."
The Swanson "Hungry Man" microwave dinner with the "seasoned rib shaped pork patty" tastes exactly like the McRib.I've tried the McRib twice. The first time I saw it, and thought of the Simpsons episode featuring the Krusty Burger Ribwich.
I was not impressed. Years later, similar to you.. I figured I'd give it another shot. People were going wild over it, and perhaps I had originally gotten a bad one.. Still was not a fan.
Growing up we used to eat a lot of frozen dinners.. The kind that come in a weird foily-papery disposable casserole dish that you throw in the oven for an hour, and when it comes out part of it will still be frozen while other parts will be so molten hot that some hobbits will show up at your door asking to throw their haunted ring into it. Lasagna was a popular one, along with one that was sliced turkey in gravy.. But there was also a bbq rib one.. It was essentially McRib patties in sauce. I remember liking them as a kid.. But I imagine I'd be less impressed these days.
I worked on the east-side of Columbus, Ohio for a while, and there's a huge population of African immigrants. Lots of little gas stations with full kitchens in them. They smelled great, but I was always too afraid to try eating at one.
To be fair, Texas gas stations aren't exactly like anyone else's.
What? That looks like a typical interstate highway rest stop. They're everywhere (along interstates).
Oh man, id love it if I could cash my vacation time. I get so much now because im 23 years into my company I cant spend it all.
Oh man, id love it if I could cash my vacation time. I get so much now because im 23 years into my company I cant spend it all.
You don't have to use it all in one go either.. Or even for actual vacations..NO.
Stop that. That's loser thinking.* Does anyone ever die thinking, "I'm so happy I spent so much time at work, and not traveling?"
Hear me now and believe me later... TAKE. YOUR. VAKAY.
Do it. Do it now.
*I was going to say, "Vikings Fan" thinking, but I just wanted to get your attention... not be mean.