The "I Didn't Comment in Another Thread" Thread

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This is a Mocha in NZ. It's a coffee/hot chocolate mix. It has "flavour" for you Americans and our milk tastes better;).
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Double shot standard here with berrer quality preparation and milk;).
I mean, I am biased because I live in a major cultural center with a major tradition of quality dairy, and I am sure what you have photographed is great, but...what we have in California at least is pretty good, too.

The best way is to make it at home, too, so you don't have to settle for just a double shot.
 


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