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Unpopular opinion: the only bottled condiment that belongs on ground meat is mustard.
  • Ketchup is strictly for use on fried potatoes and onion rings, only, forever.
  • Mayonnaise is exclusively for cold poultry sandwiches and tuna salad.
  • And pickle relish is to be left at the store to languish, alone and forgotten and unloved, to atone for the crimes it has committed against sandwiches and cucumbers alike.
  • If you must put a bottled condiment on a burger or sausage or other ground-meat-situation, there's a clue in the name: it must be mustard.
You beast!

Mayonnaise is for fries, like the Belgian Gods intended. Honey is what goes on onion rings. The rest of you heresy can be pardoned.

A good burger here is an ''Inter burger'' , which you can have a different places, but not in the large international chains like McDonalds or Burger King: buns & meat, lettuce, tomatoes, a stack of onion rings and cheese curds (the same cheese you'll see in a real Canadian poutine).

Real good
 


There are about 3 or 4 iconic types of Strong...
  • Conan as done by Howard himself - well built, firmly muscled, but not overly so. Can pass for normal with a loose tunic. Crafty, Lives by wits.
  • Big Dumb Brute. Classic of stage and screen. The archetype in modern is Jaws from the 70's Bond films. We also see it in a number of fantasy films. Little John comes to mind in some of the more sat
  • The hidden brains of the operation... the most clear is Chubacca.
  • The overly muscled pin head...
I didn't realize we were talking about stereotypes. I was talking about characters as people.
 




My gaming white whale is a goup of players that actually treat their PCs as real human beings from the jump. It's a white whale because I don't think it will ever happen.
Well, to be fair, in 5e my groups average between 0-1 human beings per party.
 



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