Cookin again

Zardnaar

Legend
Caesar salad. I threw togather the other night with some roasted cashew nuts costed in seasoning and paprika.

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And some miniature steak and pepper savories. 12 for just under $3 usd. Not as good as a full steak and pepper pies but better than expected.
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Had three each as a snack.
 

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Dannyalcatraz

Schmoderator
Staff member
Supporter
Here’s a related thread I had forgotten about, but just resurrected.

 

CleverNickName

Limit Break Dancing
You should try this.

Apple Cabbage Stew
1 medium head of red cabbage, cored and cut into confetti
2 Granny Smith apples, peeled and cored and sliced thin
1 large red onion, diced
2 cloves of garlic, minced
1 Tbsp. olive oil
1 tsp. salt
1 teaspoon caraway seeds
2 Tbsp. apple cider vinegar
1/4 cup raw honey
1 quart of vegetable broth

1. Heat the oil in a large soup pot.
2. Add the onions, apples, cabbage, caraway seed, garlic, and salt.
3. Cook until the onions are translucent.
4. Add remaining ingredients.
5. Bring to a boil, then reduce heat and simmer until all is tender (about 30 minutes)
6. Adjust the amount of vinegar, honey, and salt to taste.

Serve hot, with a side of toasted sourdough.
 


overgeeked

B/X Known World
Empanada burritos. Chorizo. Eggs. Cheese. Potatoes. Peppers. Rice on the side.

Cook the rice.

Cook the chorizo. When it’s almost done add the diced potatoes. Cover and cook 5-10 minutes. Push to one side and tilt the pan the other way to let the grease flow. Add the eggs and cook 1-2 minutes until eggs just set. Mix everything. Add cheese. Cover to steam/melt. Add diced peppers. Mix again and serve.
 






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