Parmandur
Book-Friend, he/him
BUT WE HAD ANCHOVIES ON OUR PINEAPPLE PIZZA IN THE 80'S, HOW DARE YOU TRY AND CHANGE THE ORDER NOW!!!Pineapples are fine on pizza. Anchovies are a war crime.
I mean, at what point does it cease to even be pizza??
BUT WE HAD ANCHOVIES ON OUR PINEAPPLE PIZZA IN THE 80'S, HOW DARE YOU TRY AND CHANGE THE ORDER NOW!!!Pineapples are fine on pizza. Anchovies are a war crime.
IF YOU TAKE AWAY THE BAD OPINIONS WE WILL HAVE NOTHING
When you put anchovies on it. Or olives, for that matter.BUT WE HAD ANCHOVIES ON OUR PINEAPPLE PIZZA IN THE 80'S, HOW DARE YOU TRY AND CHANGE THE ORDER NOW!!!
I mean, at what point does it cease to even be pizza??
I mean, at what point does it cease to even be pizza??
Why do you hate older pizza afficiandos?When you put anchovies on it. Or olives, for that matter.
Postmodern crypto-Gnostic Jacobite tish-posh, I say!The pineapple.
Because they keep putting non-food-objects on pizza.Why do you hate older pizza afficiandos?
That is where I draw the line. Olives, if you get the right type/brand, can be excellent on pizza. Only black olives, though. None of that green crap.Or olives, for that matter.
You see, the problem with pizzerias these days is that they make toppings that people actually like and want, rather than catering to the enlightened elite by forcing everyone to eat pineapple & anchovies pizza with goat cheese and Ghost pepper sauce all the time.Because they keep putting non-food-objects on pizza.
Not-posting-in-another-thread joking aside, green olives and anchovies are exquisite on a pizza.That is where I draw the line. Olives, if you get the right type/brand, can be excellent on pizza. Only black olives, though. None of that green crap.