Hello, yes, its me. I try to be a good little forum citizen, but sometimes one can only bite their tongue (or fingers?) so hard.
Sometimes you wanna be a good citizen, and other times ....
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Hello, yes, its me. I try to be a good little forum citizen, but sometimes one can only bite their tongue (or fingers?) so hard.
Same. Why do we need a separate thread on pizza, when this one exists? Makes me so mad...There's a thread title that keeps popping up on the New Posts lists that I detest every time I see it.
If it's this thread, that's a problem.There's a thread title that keeps popping up on the New Posts lists that I detest every time I see it.
Definitely. Mirrors upon mirrors...If it's this thread, that's a problem.
For your next game night, why not order up a BECM pizza?
Bacon, Extra-virgin olive oil, Chicken, and Mushrooms. Sounds delicious, doesn't it?
You can make it a BECMI if you add Italian sausage, but honestly? I don't think it needs it.
May I suggest posting here about it MetaHuh, I know the inverse is not true. If someone is ignoring you and they start a thread, you see it, just none of their replies after.
I dont have issue with the thread starters in most (hell, all really) cases, but when the shark gets truly jumped and I wonder what bizarro land we inhabit, I could for sure do with never seeing that its been updated.
I prefer the AD&D pizza.
Anchovies? Done & Done!
It's like when people say something is "too salty". Like... what does that even mean? Next thing you're going to tell me is that you aren't supposed to multiply the recipe's listed amount of garlic by at least fiveAnchovies get a bad rap. Nobody ever notices them in their Caesar Salad dressing, but put them on a pizza and OMG THE SKY IS FALLING.