I think if you are eating a lot of Scandinavian licorice, the bards likely don't have to worry.
"In the EU, the concentration of ammonium chloride is simply not allowed in foods. The Nordic countries have a special permission to add it to our sweets.
Ammonium chloride is also an ingredient in hair shampoo, in certain kinds of glue and cleaning product and in batteries. "
Much like coriander, blue cheese, or the famously divisive Marmite, salty liquorice is an acquired taste that people tend to either love or hate. Across the...
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