It's not threads so much as posters' strongly held beliefs...A lot of the threads around here seem to have Undead Fortitude and a high Con.
It's not threads so much as posters' strongly held beliefs...A lot of the threads around here seem to have Undead Fortitude and a high Con.
Could that comment be anymore pretentious
That's part of it, but a lot of these threads aren't even talking about the same thing they started talking about. They get tired of arguing about the toppings, so they start arguing about the sauce.It's not threads so much as posters' strongly held beliefs...
That's part of it, but a lot of these threads aren't even talking about the same thing they started talking about. They get tired of arguing about the toppings, so they start arguing about the sauce.
I just wanted to quote this. It's poetry.They get tired of arguing about the toppings, so they start arguing about the sauce.
I have to admit that the farther from food I'm familiar with, the less willing I am to take a chance on it. I mean, I'm a picky eater even with American food, so I just can't assume my reaction to, say, Vietnamese food is going to be any better than "Why did I order this?" I'm perfectly willing to try variations on things I already know I'm okay with (unless it involves seafood which I pretty much universally dislike, or mushrooms, which I'm allergic to) but leaping into the brand new? Not my gig.
Overall I agree, though weirdly someone recently told me in very strong terms that it is unacceptable for me to suggest such things to others. That I shouldn't even propose that if they like pizza they would probably also be able to stretch to enjoying stromboli.People like what they like, but for every miss I've had when trying something new and/or out of my comfort zone (and I've had some truly spectacular misses!), I've had at least ten meals that rocked my world.
That's the tradeoff you learn to accept and embrace. I have few regrets in life, but the ones I have all involve things I didn't do, things I didn't try, and places I didn't go.
But that's certainly not everyone!
I was briefly curious about the Back to the Future musical when I was picking out a show to see this past weekend, but overall I'm glad we settled on Moulin Rouge! I liked it quite a bit, even if I thought the dude from Riverdale gave a weak performance as Christian, both in acting and singing. Satine was solid, though, Titus Burgess as Zidler was great fun (and a great surprise, as I hadn't checked the cast), and the folks playing Nini, , Toulouse, and the Duke are great. I particularly dug what they did with the Duke in the stage version.Family is watching the parade.
The "Back to the Future" musical excerpt reminded us of the vibe from the faux Avengers musical. And not in a good way.
Overall I agree, though weirdly someone recently told me in very strong terms that it is unacceptable for me to suggest such things to others. That I shouldn't even propose that if they like pizza they would probably also be able to stretch to enjoying stromboli.
Yeah, I'm perfectly happy to accept that people have likes and dislikes and don't need to justify them. The person was very strident, though, about how offensive it was for me to say that the foods are similar and have almost the exact same ingredients.Its easy to develop a tic about this if you're a fussy eater, even in narrow areas, because of what I call the "You'll like this X" effect, where people are just absolutely sure that that you can't extrapolate from other things you dislike to whatever particular food (and food is the commonest and most annoying case) that they're evangelizing for. That seems an extreme reaction, but I can get how someone got there.