CleverNickName
Limit Break Dancing (He/They)
I eat lots of cake while it's warm, provided it doesn't have buttercream frosting or whipped cream on it (which would melt). I'll cut a slice of pineapple upside down cake and warm it up in the microwave. I'll warm up a slice of German chocolate cake the same way, too. I like to put a slice of pound cake in the toaster to brown it a little bit before I pile a bunch of berries and chocolate sauce on it. Chocolate lava cake? if it's cold, I'm sending it back.
So, to recap,
Warm cake:
Warm buttercream:
So, to recap,
Warm cake:

Warm buttercream:
