It feels odd to me to pick J, K, and L as the inspirational toppings for your pizza when J is something that would destroy the crust, K is a topping almost no restaurants (or even good grocery stores) have so almost never comes up, and L is seemingly for an entirely different class of food unless you're making a dessert pizza ... which J and K don't typically go with.
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Some days, the thing that makes me happiest about ENWorld is realizing that none of y'all actually have any control over what the pizzeria is putting on the menu or what recipes they use.